The Cookshak

Their current location was a little tricky to find but well worth it! They told us they are establishing a place more visible which is exciting but don’t let that stop you from going now! The ribs were amazing and so is the mac and cheese

Man, the food is good! I got the smoked bracket Po'Boy with fries. Fries are well seasoned, crunchy with a soft inside: perfect! The Brisket Po'Boy was a great sandwich! Seasoned, the bread had a thin crunchy crust with a soft inside, and the brisket is was savory and a little bit tough, with bbq sauce on top completed it! Service was very friendly as well! The atmosphere is outside...its really a to-go place and sit in was bare and freezing cold in the winter.

This hidden gem of a BBQ restaurant can be found behind the Elks Lodge off Village Drive. Let’s get the bad out of the way, and that is the restaurant is only open Thursday through Sunday from 1200 – 1900 hours, which limits our enjoyment of this gastronomic delight. Now the good, everything here is over the top in quantity and flavor and will be a sure hit to all that love Southern BBQ food. When you arrive, you will walk up to a small window and place your order, then take a seat as your order